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Eggs in a Basket


D J C
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eggs-in-frame-6-650x975.jpg

 

What is Eggs in a Basket?

Good morning Eggs in a Basket. You will forever be my favorite savory breakfast because you’re simple and easy to make!


What is eggs in a basket? Egg in a basket is a fried egg that is situated a hole in a slice of bread. It’s basically eggs and toast but made all in one pan (no toaster involved).

 

INGREDIENTS

Like I mentioned earlier, eggs in a basket is basically an open face egg sandwich, but it’s all made in the same pan. Score! Here’s what you need:

 

 

  • Bread – really any kind of bread works when making egg in a hole. You’ll notice that we used white bread, but whole wheat works too.
  • Butter – Toast isn’t toast without a little bit of butter!
  • Olive oil – olive oil is used to make sure the egg doesnt’ stick to your pan.
  • Egg – this recipe calls for large eggs. You need 2.
  • Salt and pepper – shake, shake, shake.

 

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How to Make Eggs in a Basket

 

  • Butter Bread: butter both sides of your bread with softened butter.
  • Make the Hole: use a cookie cutter to remove the center of your bread, creating a perfect hole. Don’t discard your holes. You’ll cook these too!
  • Toast Bread: heat olive oil in a nonstick (or cast iron) pan over low/medium heat. Toast bread for 3-4 minutes or until golden brown. Then, flip the bread over.
  • Fry Egg: crack the eggs in the center of the holes and then cover the pan. Let cook for 3-5 minutes depending on how runny you like your eggs.
  • Enjoy!

 

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